The second cake designed for local magazine Female Brides.
The theme for this shoot was:
All White - elegant, sophisticated cakes that are all white, but featuring different shades of white/cream/ivory. Each cake needs to have each own pattern/styling, and can be matched with white flowers or other white accessories.
This cake was actually designed and built by my manageress (with some tutoring and assistance from me of course). Awhile back I had mentioned to her that anyone could learn how to decorate a cake if they were taught the proper skills and had an interest in it.
"Even me?" She asked.
"If you want... sure, but you'll have to cut your fingernails first. You're gonna leave nail marks everywhere with those..." I said.
"They're already short! My Manicurist is on vacation..."
A week later we have this fine piece of work. Considering this is her first time and she is far from anyone's imagination of what a pastry chef is like (think makeup, manicured nails, designer clothes and high heels), I think you will all agree that she did a fantastic job!
Oh well, she did have a good teacher... *wink*